Buttered Vegetables
45 Minutes | Easy | Kid Friendly | Entrant
Ingredients
| 4 cloves |
Garlic |
| 3 tbsp |
Butter |
| 0.75 cup |
Carrot |
| 0.75 cup |
Raw Green Soybean |
| 0.75 cup |
Broccoli Florets |
| 0.75 cup |
Cauliflower |
| 0.75 cup |
Corn Grain |
| 1 sachet | |
| 12 pcs |
Quail Egg |
Instructions
Step 1Sauté garlic in butter until golden brown. |
Step 2Add carrots, green beans, broccoli, cauliflower and corn. Season with MAGGI® Magic Sarap®. Cook for 2 minutes. |
Step 3Add quail eggs. Transfer on a serving plate and serve immediately. |
