Misua Bola-bola

Fresh Grounded Pork

Onion

Carrot

MAGGI® Magic Sarap® 8g

Garlic

Onion

Vegetable Oil

Water

Patola

Miswa

Onion Springs

Egg

Step 1

Combine ground pork, onion, carrot and egg. Season with ½ sachet of MAGGI® Magic Sarap®. Mix, form into meatballs and set aside.

Step 2

Sauté garlic and onion in oil in a pot. Pour water and simmer. Add meatballs and patola. Simmer for 5mins.

Step 3

Season with remaining 1 ½ sachet of MAGGI® Magic Sarap®. Stir in miswa and spring onion. Transfer into a serving bowl and serve immediately.